Welcome To La Medes
Are you in the midst of organizing a wedding, christening, baby shower, birthday celebration, business meeting, or a private reception?
Miran, your gracious host, excel in orchestrating diverse events with a sophisticated and stylish flair. Your evening, shared with guests, is guaranteed to be a lasting and cherished memory.
Our culinary creations blend international influences, drawing inspiration from French, Mediterranean, and Louisiana cuisines. We consistently seek out local and seasonal ingredients, prioritizing the use of high-quality fare that reflects the essence of La Medes!
Savor the distinctive, gently smoked salmon crafted by Miran, or relish the comforting familiarity of his classics like Welsh lamb, Osso Bucco, or fresh New Brunswick salmon paired with a seafood and saffron sauce sourced from Iran or Spain.
Miran Mardini
Miran is a culinary connoisseur born in the ancient city of Mardin, a bastion of Kurdish heritage situated at the very heart of the cradle of civilization, Mesopotamia.
His culinary journey has taken him to the pinnacle of the culinary world, where he had the privilege of consulting for esteemed high-end restaurants around the world.
With an illustrious career spanning two decades, he has mastered the art of gastronomy, excelling in the creation of exquisite dishes that encompass the essence of not only Kurdish speciality but also the rich flavors of Italian, Greek, and Turkish that he incorporated in LA MEDES. His culinary craftsmanship is a tribute to the age-old recipes, which have thrived for millennia in this historic region.
Throughout his extensive career, he has graced the tables of world diplomats by meticulously crafting gourmet experiences for distinguished envoys during his tenure with the United Nations. With his vast experience, culinary excellence knows no bounds.
“It is my pleasure to transport discerning palates on an elevated and luxurious culinary voyage through the intricate tapestry of flavors that I have meticulously curated.”
Miran Mardini
We hope to welcome you with our chic style!
Food And Miran
In the culinary world of Miran Mardini, the chef is envisioned as the harmonious liaison between nature and people—an adept craftsman dedicated to delighting those who partake in his culinary masterpieces. Within Miran Mardini’s Signature Cuisine, a tapestry of robust values unfolds: a spirit of generosity, communal sharing, tolerance, and open-mindedness, each uniquely woven into the fabric of his culinary philosophy.
The Palace
Offers an exclusive and cozy setting for individuals seeking a distinctive celebration. Whether it’s an elegant reception or a casual gathering between five and seven, our hotel staff orchestrates memorable events. With three rooms accommodating 35 to 200 guests for an evening dinner, we collaborate closely with our clients to craft personalized and bespoke gatherings.
Entertainment
For any event, La Medes is poised to fulfill all your requirements. Whether it’s a lively birthday celebration or a cozy intimate gathering, we specialize in crafting opulent and unforgettable parties. Offering expertly crafted cocktails and delectable canapés, along with live music and energetic DJs to keep the festivities alive, our distinctive personality and style shine through, creating a vibrant and enjoyable atmosphere that ensures everyone finds their way to the dance floor!
Reception / Party Menu
Explore Our Exquisite Culinary Creations
Breakfast & Brunch Buffet
Explore Our Exquisite Culinary Creations
- Croissant
- Mixed Fruit
- Scrambled Egg With Veggies
- Scrambled Eggs
- Salami or Sousage
- Tender Beef Saute
- Potatoes
- Fresh Tomato
- Fresh Cucumber
- Fresh Olives
- Fresh Homemade Bread
- Coffee – Tea & Orange Juice
